Do you ever find yourself too busy to cook?
I know that feeling all too well. That’s why I love having frozen garlic on hand at all times. It’s fast and easy, and best of all – no clean-up! But which ones are worth buying?
I have tested them all, so you don’t have to waste your time or money trying out the wrong ones for yourself.
So which is the best-frozen garlic? The Dorot, Crushed Garlic is definitely the best-frozen garlic out there. They’re made with 100% all-natural ingredients, and they’re preservative-free. The frozen garlic is also peeled and ready to use, which makes it super easy to add flavor to your food.
Here’s my list of 3 tasty frozen garlic options.
Dorot, Crushed Garlic
Do you love the convenience of frozen foods but don’t want to sacrifice the taste or quality? If so, then you’ll love Dorot frozen garlic.
This brand offers frozen garlic that is peeled and ready to use. It’s also made with all-natural ingredients and preservative-free.
I tried out the crushed garlic, and it added a ton of flavor to my food. It was really easy to use, too – all I had to do was pop it out of the freezer and add it to my dish.
The garlic is fresh enough to use on its own or in recipes. It’s perfect for cooking, baking and stir frying!
This is such an easy way to add flavor without all the work.
I highly recommend giving it a try!
As there are not many options out there when it comes to frozen garlic, here are some fresh options to consider. I like to freeze them myself for these days when my favorite frozen one is not available.
365 by Whole Foods Market, Organic Garlic
If you’re looking for a fresh garlic option that is both fresh and organic, 365 by Whole Foods Market has you covered.
This product comes in a 16-ounce bag, making it perfect for stocking up your freezer. It’s also GMO-free, gluten-free, and vegan friendly.
Plus, it has a long shelf life, meaning you can keep it in your freezer for up to 18 months.
I’ve tried this garlic myself, and it has a really good flavor. It’s perfect for use in recipes that call for fresh garlic cloves. They have a mild flavor that stands up well to heat, making them ideal for roasting or stir-frying with other vegetables in Asian style, dishes.-which is just what I did!
I also like a lot the fact that it is organic. Highly recommend!
Premium Fresh Peeled Garlic Cloves
If you’re looking for a high-quality fresh garlic option, then you should definitely check out Premium Fresh’s peeled cloves.
They’re also vacuum-sealed, which helps to keep them fresh.
I’ve tried it out myself, and I really liked it! The flavor was great, and it was super easy to use.
I liked that these cloves were already peeled, which made them a lot easier to use. They also had a very strong garlic flavor, which I really enjoyed.
These giant garlic cloves are perfect for cooking! They’re fresh, beautiful, and have an excellent flavor. Perfect for adding flavor to your food!
Conclusion
The perfect Frozen garlic is one that is versatile, has a long shelf life, and doesn’t require any peeling. The frozen garlic options above all fit that description, and I highly recommend giving them a try!
